Follow us through a culinary path where you’ll learn the skills to knead, to prepare the traditional Italian sauces used for the homemade pasta dishes, you’ll learn little tricks of the trade concerning the manufacturing of typical products of our country.
During cooking lessons the apprentices will have the possibility to assimilate the basic of Italian food from a local chef with linguistic support of highly qualified person that will translate technical terms and recipes.
The duration of the Cooking Classes usually is six lessons, engaged in places that delve into the typical Italian scents and tastes. With our cooking lessons you’ll bring home more than something to remember once you come back from your wonderful vacation in Italy.
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